Kai PK2 6.5″ Hollow Ground Santoku With Sheath Black (AB5085)

The Kai Pure Komachi 2 Hollow-Ground Santoku’s Asian-inspired blade works well for any job for which you’d normally choose a chef’s knife. Yet the santoku’s shorter length and blade design make it highly maneuverable. Many cooks prefer it to a chef’s knife for most kitchen tasks. This one is not only razor sharp, it also features hollow-ground indentations on the blade that help food release more easily, which is handy for any slicing or dicing task.

• An Asian-style all-purpose kitchen knife
• Coated carbon stainless steel blade with food-safe color coating
• Hand-sharpened 16° double-bevel blade (32° comprehensive) is razor sharp
• Molded resin handle is comfortable and sure-grip
• Includes matching sheath